Yemen Cafe & Restaurant Menu

Minced lamb sauteed with onions,tomatoes, and yemeni spices dressed with hummus.

Pure chicken peas, sesame batter, and olive oil. Served with bread.

White kidney beans, sauteed with onions, and tomatoes. Served with bread.

Sauteed onions, tomatoes, and mashed fava beans.

Pureed baked eggplants, sesame batter, and olive oil. Served with bread.

Minced lamb, sauteed with onions, tomatoes, and yemeni spices. Served with bread.

Sauteed cubed of lamb liver with onions and tomatoes. Served with our clay oven bread.

Fresh lettuce, tomatoes, and dressing.

Eggs, sauteed tomato, onion, and spices.

Minced chicken sauteed with onions,tomatoes, and yemeni spices dressed with hummus.

Slow roasted lamb and served with mixed vegetables and rice, soup, and a small salad.

Traditional saltah combined with shredded lamb and served bubbling hot in a clay bowl with warm clay oven bread. Served with soup and a small salad.

Boneless lamb sauteed with long grain basmati rice, scallion, and parsley. Served with soup and a small salad.

A Yemeni style stew, cooked with large chunks of lamb, okra, carrots, potatoes, onion, and green peas. Served with warm clay oven bread or rice, soup, and a small salad.

Grilled baby lamb seasoned to perfection. Served with vegetables over rice, soup, and a small salad.

Lamb glaba cooked with long grain basmati rice, scallion, parsley, and onion. Served mixed and ready to eat. Served with soup and a small salad.

Two sticks of small chunk of meat, onion, and grilled. Served with vegetables with rice, soup, and a small salad.

Mix grilled shish and chicken kebab served with vegetables and rice, soup, and a small salad.

Minced tender lamb sauteed with onions, tomatoes, and served over a bed of long grain basmati rice and topped with a vegetable sauce. Served with soup and a small salad.

A very tender chunk of lamb sauteed then boiled in mirepoix for hours. Served with mixed vegetables, rice, soup, and a small salad.

Fresh assorted root vegetables combined with whipped fenugreek and lamb sauce. Served very hot (volcano style) in traditional yemeni way serve with clay oven baked bread and roasted.

Lamb glaba sauteed with chopped clay oven bread, in a lamb broth served in a bowl. Served with soup and a small salad.

Two sticks of small chunck of chicken and onions grilled. Served with vegetables over rice.

Slow oven roasted chicken (half) in imported yemeni, served over a bed of long grain basmati rice and topped with a vegtable sauce.

Chopped half chicken sauteed with long grain basmati rice, scallion, parsley, onion, and served mixed.

Minced chicken mixed with root vegetables, sauteed, and served with rice.

Cooked massloug chicken with vegetables in Yemeni style.

Half chicken grilled on charcoal flames to perfection served over a bed of long grain basmati rice and topped with a vegetable sauce.

Fresh assorted root vegetables stew served in a bubbling hot clay bowl, topped with a tongy whipped fenugreek. Served with a half chicken haneeth masloug, warm clay oven bread and a side of sahawig.

Chicken boiled in a mirepoix. Served with mixed vegetables and rice.

South Yemeni dish and boneless chicken mixed with rice.

Contact store for today's selection. Fish comes with rice, soup, salad, and our famous warm clay oven bread.

Warm clay oven bread chopped and sauteed with imported Yemeni butter & honey. Topped with kishta & black seeds .

Warm clay oven bread chopped and sauteed with imported Yemeni butter ,honey & bananas. Topped with kishta black seeds.

Warm clay oven bread chopped and sauteed with imported Yemeni butter ,honey & dates. Topped with black seeds

Warm clay oven bread chopped and sauteed with imported Yemeni butter ,honey & bananas. Topped with black seeds